Hedda Gabler Essay -- essays research papers

TITLE : People may contend that George, Eilert, and Judge Brack are liable for Hedda’s demise, yet truly it is the issue of Hedda’s society.      I’ve picked this announcement for a few reasons. Ibsen’s character, Hedda Gabler, speaks to the ladies of the eighteenth and nineteenth century. Hedda stands the issues of self-esteem and the emptied esteem that every lady places upon her own significance because of male strength.      We can see this in the play, as we read we get familiar with the character of Hedda Gabler. She is the girl of a General who expected a real existence if allure and riches and radicals against the fatigue of a dull, tight presence by malevolently plotting against everybody around her. Hedda likewise endeavors to destroy Eilert Lovborg, the scholarly she once dismissed as an admirer. She is intruding in Eilert’s life for her own entertainment and control.      She lives in a male strength society and condition which confined her and caused her to lose her opportunity. Her craving to get away and her longing for individual and profound opportunity rise to the top as she finds her father’s pair of guns. Contrasting Hedda and different ladies of the play we can see that thea wasn’t the lady with the more control. She likewise had a despondent marriage as a result of Eilert’s work. Auntie Julia is extraordinary; she jumps at the chance to help individuals, she raised George and took care Rina. Most definitely, there I...

Consumer Attitudes and Purchase Intentions in Relation to Organic Foods Essay

Theoretical The point of this investigation is to discover the three (3) huge factors framing the inspirational disposition towards the purchasing the natural nourishment in Peninsula Malaysia, which in the end lead to a definitive aim in purchasing the naturally delivered nourishment. The various factors are centered around segment qualities on family unit pay, item properties and ultimately the apparent incentive to the clients. This investigation demonstrates that the family unit pay is apparently seemed, by all accounts, to be a significant indicator among the focused on division in devouring natural nourishment. Natural nourishment qualities, for example, evaluating, accessibility and ecologically neighborliness of such natural nourishment may impact customer purchasing choice. In conclusion, the apparent incentive from the clients towards natural nourishment on its wellbeing impacts, tactile intrigue, sustenance worth and conviction of saw benefits, regularly assume a significant job in developing the expectation towards purchasing natural nourishment. Presentation and Background of the Study Over the most recent two decades, there has been a wonderful increment sought after for natural created nourishment or items. Natural nourishment is regularly observed and showcased as wellbeing cognizant nourishment which contains less contaminants, more supplements and in particular positively affecting the earth. It is realized that a portion of these credits are hard to measure, with the opposite that some of analyst has demonstrated that they may cause such potential mischief during the natural creation. The natural market back in 80’s, while staying a specialty segment, has become ready to get an offer from the absolute spending on nourishment in certain nations in the ongoing years. Natural leafy foods are among the items which have been extending in the fast creation. The interest for naturally delivered meat and dairy items has experienced a similar fast advancement, with a relating increment in the requirement for naturally developed search and feed crops. This has prompted a quick development in shopper request whereby the natural nourishment deals have figured out how to increase a huge piece of the pie in the regular nourishment industry. The market for naturally created yields and items has gotten progressively organized, taking a gander at the expanded number of nations which have embraced uniform guidelines for natural nourishment creation. The normalization has likewise applied in the natural accreditation and marking. While both the creation and the showcasing of the natural development of mild harvests have created, there is a pattern to be seen whereby the creating country’s ranchers are effectively engaged with the natural cultivating. Issue Statement and Importance of the Research Organic horticulture industry, presumably, has offers the vast majority of the creating nations a wide scope of monetary, condition, social and social advantages. Affirms natural items have now been developing quick and in the fog of entering the worldwide market. Malaysia, then again, is still in the beginning flash point in adjusting the natural nourishment utilization while the created nations, for example, North America and Europe have just picked up the greatest piece of the overall industry in this freshest industry. Due to growing markets and appealing cost premiums, Malaysia ought to create and put resources into naturally delivered nourishment, thinking about of different huge factors which may shape the customer conduct towards natural nourishment. We might want to feature that a definitive objective of this examination is to comprehend consumer’s inspirations driving natural nourishment items buys so as to empower natural makers to build up an increasingly successful key showcasing plan. The outcomes could be utilized for the showcasing arranging of natural nourishment items to empower legitimate advertising procedures, an appropriate deals channel and advancement to be focused to these gatherings of shoppers. Research Questions The current investigation plans to address the accompanying inquiries: †¢ What are segment attributes of natural nourishment purchasers? †¢ How do segment qualities influence shopper mentalities towards natural nourishments? †¢ How item properties impact shopper perspectives towards natural nourishments? †¢ How shopper saw esteems impact purchaser mentalities towards natural nourishments? †¢ What is the connection between consumers’ perspectives towards natural nourishments and their goals to buy? †¢ How can consequences of the examination be applied by directors and advertisers? Research Objectives. With respect to the hugeness of the developing business sector of natural nourishments on the planet, and to the past investigations on shopper mentalities towards natural food sources and its consequences for buy goals in a few nations (e. g. Taiwan, Thailand, United Kingdom, United States and Denmark) we mean to complete such comparative investigations in Peninsula Malaysia with destinations as the accompanying: †¢ To report the spellbinding examination on the natural buyers’ segment attributes †¢ To recognize the impacts of segment qualities (explicitly level of families salary) on purchaser perspectives towards natural nourishments. †¢ To decide impacts of item traits on purchaser mentalities towards natural nourishments †¢ To examine the connection of buyer saw esteems to customer perspectives towards natural nourishments †¢ To decide the connection between consumers’ mentalities towards natural food sources and their goals to buy †¢ To explain suggestions for supervisors and advertisers Literature Review Demographics Based on discoveries from past research, segment attributes were assessed as one of the significant indicators in picking up aim to buy the natural nourishment in Peninsula Malaysia. As per Robinson R. what's more, Smith C. (2002), the segment of shoppers comprise of different attributes in particular the sexual orientation, age, family unit salary and training level. Every component has been contributed in framing the esteemed mentalities towards purchasing the natural items. Henceforth, the segment attributes, particularly on family unit salary is apparently critical and being the concentration in this examination. This will in the long run lead to the ideal expectation in purchasing such items for every day utilization. Level of Household Income. While alluding to the examinations done in the US, it is apparently clear that the segment factors which herby allude as the salary dissemination, is huge indicators (Bartels and Reinders, 2009). The examination on this specific subject has demonstrated that salary decidedly affected purchasing conduct which thusly may cause the apparent purchasing conduct towards the natural nourishment. An equivalent outcome has appeared in Germany also (Bartels and Reinders, 2009). In Germany, segment factors, for example, family unit pay conveyance have assumed a significant job in creating noteworthy impact on natural purchasing conduct. Be that as it may, the general certainty of the segment attributes was moderately unique, thinking about of research conveyed in different Western nations. These discoveries check the consequences of prior examinations by Clark and Goldsmith (2006) and Im et al. (2003) demonstrated that the scholarly practice on utilizing the segment qualities, for example, family unit pay circulation and area explicit imaginativeness will be viewed as key devices for advertise division. In the Western nations, inquire about has distinguished that the interest and eagerness in consumption on natural merchandise frequently associated intimately with different financial and segment factors (Wier et al. , 2008). Furthermore, Menghi (1997) found that the dominant part family units with center and higher salary levels demonstrated a more prominent propensity in buy and expending natural nourishments. In any case, it is indicated that practically these examinations depend on guessed future conduct as opposed to watched conduct in both Denmark and UK. Consequently, considers have been completed by analysts to additionally concoct on the impacts of segment attributes particularly in family pay in managing the expectation of purchasing the natural products. Through the exploration it is uncovered that higher dispensable family unit salary (approximated by all out nourishment use) will prompt higher positive goal in buying the natural nourishment. Purchasers with a lower family unit salary nearby with lower level of training are seen as most drastically averse to have known about natural agribusiness (Roitner-Schobesberger et al. , 2008). Actually, the individuals who have a higher pay and hold a scholarly degree are bound to be the objective division in buying natural items (Roitner-Schobesberger et al. , 2008). It is additionally referenced that the connection between's the family unit pay level is particularly connected to the degree of instruction also. As referenced by Robinson R. furthermore, Smith C. (2002), proposed acquisition of reasonably delivered nourishments didn't vary for segment qualities, for example, family unit yearly salary instructive fulfillment. Through the exploration completed by Ross NJ.et al. (2000), they have recommended that shoppers with a higher procuring earnings were bound to have bought privately delivered nourishment, for the most part center around the natural utilization by different divisions. Their examination and discoveries were upheld prior by Govindasamy R. what's more, Italia J. (1998) whereby similar outcomes applied. Gatherings with a higher family unit pay will in general have bought nourishments delivered with decreased pesticides. In UK especially, social gathering is utilized as a marker of levels of pay (Wier et al. , 2008). Research has uncovered that the inclination in buy the natural merchandise appear to increment in agreement to the given societal position. Nonetheless, the most elevated natural spending shares are watched for white collar class family units while shares in the upper working class being in certainty lower. Captivatingly, a comparable wonder is seen to be occurred in Denmark too. Natural Food Attributes Organic nourishment property

Benefits of Experiential Learning Hult Blog

9 months later, it is really hard to draw a conclusion on my Hult Experience. I’ve gone through all of the phases, from euphoria and enthusiasm to criticism and disappointment. I guess it is a standard path for someone who moves from the comfort zone and tries something new. It was a giant leap, which is something I knew and was prepared for but, back in Serbia, it was hard to anticipate how giant it would be.   Blogged by Hult MIM candidate Nebojsa Radovic for MyStudiesAtHult.com.   50 shades of different Weeks later you realize that the US is not always what you see in the movies. Apart from the scenery, everything else is different. Language, culture, climate and, of course, education. In my particular case,  undergraduate  studies meant lots of studying. I had 14 math-related courses, lots  of computer science courses and no actual knowledge I could use. I was studying but I wasn’t learning. The learning part happened in extracurricular activities such as AIESEC, or my freelance work. However, a  good thing about this approach is that you learn how to distinguish important from less important. Not many people are able to memorize 500+ pages, but still many of them are passing exams. It’s a skill that takes a while to develop but proves to be handy till the rest of our lives. Hult provided a completely opposite experience. You do study, but you don’t have to memorize huge amounts of information. What you need is to recognize patterns and apply them in real life through projects such as business and marketing plans. The focus is not on remembering but on using the information to solve the problem. Seems logical? Not at the first sight†¦ The problem with this type of learning lies in the fact students don’t feel any progress is being made. They read, write, present, and don’t feel any smarter than before they came at Hult and spent all the money they didn’t have. This is the part where you start criticizing school and being truly disappointed. I won’t lie to you, it happened to me. But, as usual, it gets better over time. Meet experiential  learning Experiential learning  is the process of making meaning from direct experience, i.e.,  Ã¢â‚¬ learning from experience†. Wikipedia might not be the most relevant resource to look for a definition of  Experiential  learning, but it gives you a picture of what is it all about. Turns out this is pretty similar to what I was  referring  to while explaining my experience at Hult. Instead of trying to remember what to do, I was simply doing it. Progress happened, but it wasn’t as fast and obvious as I expected. I  started as this guy  and moved to something that is closer to proper English. My writing improved, and I gained lots of confidence when it comes to presenting in a foreign language. I figured out Chinese people do not like to hug until they get used to it. This list can go on forever and no it would not include the rules of baseball. What is Hult actually doing, is putting each and every student in a specific, highly international, environment. Students are able to learn from working with people from all around the world. Hence, they are able to experience what it is like to work in a similar  environment   and what are the challenges they might face in the future. Instead of remembering hundreds of pages of information, they learn to think critically and tackle any business problem with ease. Continue reading the article in full here. If you would like to find out more about Hult’s global business programs,  download a brochure here. Hult offers a range of highly skills-focused and employability-driven business school programs including a range of MBA options and a comprehensive one year Masters in International Business. To find out more, take a look at our blog Hult ranked Hult Rotation offers you a chance to study in a truly global way. Our rotation program allows you to study and be immersed in some of the finest cities in the world. 📠¸: @jasminmanzano . Hult Rotation offers you a chance to study in a truly global way. Our rotation program allows you to study and be immersed in some of the finest cities in the world. 📠¸: @jasminmanzano . Each year, Hult seeks to enroll a talented and ambitious incoming class from all over the world. We look for diverse students with a wide range of experiences, perspectives, and interests—students who will thrive in our unique educational atmosphere. Are you ready for a truly global experience? 📠¸: @iambrunadiniz . Each year, Hult seeks to enroll a talented and ambitious incoming class from all over the world. We look for diverse students with a wide range of experiences, perspectives, and interests—students who will thrive in our unique educational atmosphere. Are you ready for a truly global experience? 📠¸: @iambrunadiniz . We’re excited to start 2020 on a ranking high! Hult is proud to have been placed #28 in Poets Quants 2020 rankings for Best Undergraduate Business Schools in the US. Taking a huge leap of 32 places from our 2019 position, we’re also very happy to have secured top positions in key categories like: life-changing experience, practicality of the degree, and global immersion. . With five global campuses, a student body of over 130 nationalities, and a learn-by-doing approach—Hult offers a student experience like no other. . We’re excited to start 2020 on a ranking high! Hult is proud to have been placed #28 in Poets Quants 2020 rankings for Best Undergraduate Business Schools in the US. Taking a huge leap of 32 places from our 2019 position, we’re also very happy to have secured top positions in key categories like: life-changing experience, practicality of the degree, and global immersion. . With five global campuses, a student body of over 130 nationalities, and a learn-by-doing approach—Hult offers a student experience like no other. . â€Å"I’m from an engineering background and needed a whole new skill set for the industry I wanted to switch to. I learned a lot about myself and how I deal with being out of my comfort zone. I learned both soft and hard skills, from how to work in very diverse teams to key accounting metrics and strategy. I was surprised by how weak I was at certain tasks in English or how strong I actually was in other areas. Hult gave me opportunities to try new things and meet people from places I never thought I would have friends. . My internship experiences gave me the chance to broaden my view of different cultures and different companies. I had the opportunity to work and live with people whose values differed from people in my home country. I thought that this would be difficult, but it gave me the chance to reflect on my own values and assess if they were a result of my home country environment or if they were intrinsically mine. . Diederick ter Kulve (@diederick.terkulve) Netherlands Masters in International Business . â€Å"I’m from an engineering background and needed a whole new skill set for the industry I wanted to switch to. I learned a lot about myself and how I deal with being out of my comfort zone. I learned both soft and hard skills, from how to work in very diverse teams to key accounting metrics and strategy. I was surprised by how weak I was at certain tasks in English or how strong I actually was in other areas. Hult gave me opportunities to try new things and meet people from places I never thought I would have friends. . My internship experiences gave me the chance to broaden my view of different cultures and different companies. I had the opportunity to work and live with people whose values differed from people in my home country. I thought that this would be difficult, but it gave me the chance to reflect on my own values and assess if they were a result of my home country environment or if they were intrinsically mine. . Diederick ter Kulve (@diederick.terkulve) Netherlands Masters in International Business . Say a big hello to our Bachelor of Business Administration program cover star, Elisa Orus Plana âÅ" ¨ . â€Å"I’m excited for the future—especially that I cant predict whats going to happen. Maybe Ill end up in Mexico working for a trading company or maybe in Africa, developing my own business. Everything is possible, and the options are constantly changing. I love the idea that Im never going to be stuck doing the same job until the end of my life if I dont want it to be like this. . Hult really supports me and my ambitions and truly believes that we deserve to be considered as professionals as well as students. Here, I get to express not just my opinions but all elements of myself. From my creative side with the Fashion Society to my finance and business sides in Trading Club and the Management Consulting Club. We get a different type of learning here. Not just essential knowledge and theory, but practical skills and mindset. The school is always evolving. We’re encouraged to innovate and to always look for new ways of doing traditional things. We learn how to be more confident and become aware of how we can impact our environment. The school aims to help you become a better version of yourself and to stand out from the crowd.â€Å" . Elisa Orus Plana French Bachelor of Business Administration Class of 2021 Say a big hello to our Bachelor of Business Administration program cover star, Elisa Orus Plana âÅ" ¨ . â€Å"I’m excited for the future—especially that I cant predict whats going to happen. Maybe Ill end up in Mexico working for a trading company or maybe in Africa, developing my own business. Everything is possible, and the options are constantly changing. I love the idea that Im never going to be stuck doing the same job until the end of my life if I dont want it to be like this. . Hult really supports me and my ambitions and truly believes that we deserve to be considered as professionals as well as students. Here, I get to express not just my opinions but all elements of myself. From my creative side with the Fashion Society to my finance and business sides in Trading Club and the Management Consulting Club. We get a different type of learning here. Not just essential knowledge and theory, but practical skills and mindset. The school is always evolving. We’re encouraged to innovate and to always look for new ways of doing traditional things. We learn how to be more confident and become aware of how we can impact our environment. The school aims to help you become a better version of yourself and to stand out from the crowd.â€Å" . Elisa Orus Plana French Bachelor of Business Administration Class of 2021"> During the final days of 2019, you probably reflected on what you’ve accomplished this year—and even this decade—and what you’d like to achieve in 2020. Let us know in the comments below. During the final days of 2019, you probably reflected on what you’ve accomplished this year—and even this decade—and what you’d like to achieve in 2020. Let us know in the comments below. â€Å"The first time we did group work on the program, I went head-to-head with a colleague. It taught me a lot about how I see people, how people see me, and how conflict can be resolved in a kind and productive way. The best feedback you get, when delivered constructively, is the most critical because it really feeds into how you lead. I’ve completely reversed my leadership style—the result is so much richer and more powerful when you lead from behind and lead with strength. . Studying in tandem with working, whilst challenging, gave me the perfect platform to directly apply learning concepts into my business environment, the competitive landscape, and the real-estate industry as a whole. When I started the program, I was very happy in my corporate role. But my courage and aspirations grew to the point that I took on a whole new direction. Having my career coach, Joanna, as a sounding board allowed me to really be strategic and get to know myself. She coached me thro ugh all the interviews, the research, and the questions. It went in parallel with what I was doing academically and after six months everything just clicked. . I went into the EMBA knowing I had nothing to lose and I’ve come out with everything. Great strength, global friends, amazing learning, mentors from professors, a job I love, and the knowledge that I can set my mind to achieve anything and with the right support and resources I’ll get there.† . Kashani Wijetunga British, New Zealand Sri Lankan Associate Director Senior Strategy Consultant CBRE EMBA Class of 2019 . â€Å"The first time we did group work on the program, I went head-to-head with a colleague. It taught me a lot about how I see people, how people see me, and how conflict can be resolved in a kind and productive way. The best feedback you get, when delivered constructively, is the most critical because it really feeds into how you lead. I’ve completely reversed my leadership style—the result is so much richer and more powerful when you lead from behind and lead with strength. . Studying in tandem with working, whilst challenging, gave me the perfect platform to directly apply learning concepts into my business environment, the competitive landscape, and the real-estate industry as a whole. When I started the program, I was very happy in my corporate role. But my courage and aspirations grew to the point that I took on a whole new direction. Having my career coach, Joanna, as a sounding board allowed me to really be strategic and get to know myself. She coached me thro ugh all the interviews, the research, and the questions. It went in parallel with what I was doing academically and after six months everything just clicked. . I went into the EMBA knowing I had nothing to lose and I’ve come out with everything. Great strength, global friends, amazing learning, mentors from professors, a job I love, and the knowledge that I can set my mind to achieve anything and with the right support and resources I’ll get there.† . Kashani Wijetunga British, New Zealand Sri Lankan Associate Director Senior Strategy Consultant CBRE EMBA Class of 2019 . â€Å"It was now or never. I knew that I’d have likely stayed in my neighborhood for years to come if I didn’t take this opportunity. I’d not lived or studied outside of the U.S. before. So I left my job as a global strategist at an advertising agency and moved halfway around the world. I’ve come back a more culturally aware, well-versed person. I’ve realized that everything is a learning experience and an opportunity for growth. Ill definitely carry this mindset with me into the future. Technology and social media allow us to be different people in several places at once. Im excited to see how I can establish myself in whatever city Ill be lucky enough to call home and still maintain deep connections with people all over the world. I’m inspired by my classmates every day. Hearing some of their life stories and how getting this degree fits into their greater mission has been very humbling. My biggest challenge has been finding the ‘right’ path for me. There have been rooms Ive felt like I shouldnt be in, but now Im proud to feel as though I truly belong, wherever I am.† . Dwayne Logan, Jnr. American MBA Class of 2019 . â€Å"It was now or never. I knew that I’d have likely stayed in my neighborhood for years to come if I didn’t take this opportunity. I’d not lived or studied outside of the U.S. before. So I left my job as a global strategist at an advertising agency and moved halfway around the world. I’ve come back a more culturally aware, well-versed person. I’ve realized that everything is a learning experience and an opportunity for growth. Ill definitely carry this mindset with me into the future. Technology and social media allow us to be different people in several places at once. Im excited to see how I can establish myself in whatever city Ill be lucky enough to call home and still maintain deep connections with people all over the world. I’m inspired by my classmates every day. Hearing some of their life stories and how getting this degree fits into their greater mission has been very humbling. My biggest challenge has been finding the ‘right’ path for me. There have been rooms Ive felt like I shouldnt be in, but now Im proud to feel as though I truly belong, wherever I am.† . Dwayne Logan, Jnr. American MBA Class of 2019 . Happy New Year, Hultians! . Happy New Year, Hultians! .

Impact of the Great Depression on Chile and Peru - 1399 Words

In the opening pages of her novel To Kill a Mockingbird, Harper Lee wrote these words: â€Å"There was no hurry, for there was nowhere to go, nothing to buy and no money to buy it with†¦but it was a time of vague optimism for some of the people: Maycomb County had recently been told that it had nothing to fear but fear itself.† Lee alludes to the seemingly inadequate reassurance that United States President Franklin D. Roosevelt provided during his inauguration speech at the onset of the Great Depression, while also describing the melancholy and hopelessness that many citizens felt. This sentiment, however, was not just confined to the United States—the impact of the Wall Street Crash of 1929 had also reverberated throughout Latin America, and†¦show more content†¦The government also advocated the development of domestic industry in order to protect Chile from future external economic shocks. Thus, Chile, like many other Latin American nations at the time, adopted a policy of import-substitution industrialization. Its aim was to â€Å"encourage the creation of homegrown industries to replace Latin American dependence on foreign manufactured goods† (Berliner) which was done in part by establishing quotas, licenses, and higher tariffs on imports and a strict exchange rate in Chile. Prior to the Great Depression, Chile had prospered amidst the workings of free-market and mercantilist polices. The Great Depression, however, disrupted this, as it brought about the necessity of government intervention in the economy. Indeed, government intervention even stretched so far as to transform Chile into a nation insulated by protectionist policies. Furthermore, the Great Depression had undoubtedly brought about a political crisis in Chile with the ousting of Ibà ¡Ãƒ ±ez del Campo in 1931, who himself had partaken in a military coup d’à ©tat to achieve presidency in the first place. It has even been posited that the nationalization of copper that had begun during the presidency of Ibà ¡Ãƒ ±ez del Campo and which was completed during the presidency of Salvador Allende in the early 1970s built the foundation for a future international economic boycott, which furtherShow MoreRelatedDunkin Donuts : Successful And Biggest Global Barista827 Words   |  4 Pages Dunkin Donuts is one of today’s best and biggest global coffeehouses. Bill Rosenberg had a rough childhood. His parents lost their store during the Great Depression, which led Bill Rosenberg to drop out of middle school and get a job. Investing $5,000 after War War II he started his own company of catering trucks delivering various foods including coffee and donuts to factory workers. Which was called Industrial Luncheon Services. 1948 Bill Rosenberg opens donut restaurant â€Å"Open Kettle† on SouthernRead MoreEssay about Post-Depression Industrialization in Latin America3110 Words   |  13 PagesPost-Depression Industrialization in La tin America For most of the first century after independence, all republics in Latin America followed an economic policy of export-led growth based on primary-product exports. The tremendous economic crisis of the 1930s that had a crushing and widespread impact on Latin America; precipitated by the global economic depression, forced Latin American nations to re-evaluate this exogenous economic growth model and to transform their economic policies in theRead MoreThe Conflict Between The Middle East And Christianity1596 Words   |  7 Pagesand the Levant. ISIS originates from Al-Qaeda in Iraq. I think that the occur of ISIS is under expectation. It has been a long history of the religion conflict between the Islamism in the middle east and Christianity in the west. In the past, the impact of religion in the West was weakened by the industrial revolution, the conception of death was also changed because of religious reformation, which the middle east need to have now. The author of Heretic, Ayaan Hirsi Ali (2015) also made her pointRead MoreAn Effective Foreign Policy Is Essential For A Nation1154 Words   |  5 Pagesstrengthen our economy. â€Å"In the 1930s, Congress closed off free trade to protect American industry and listened to voters who wanted a smaller, less costly military with no entangling alliances. The results? The Smoot-Hawley tariff contributed to the Great Depression, and the failure of the League of Nations allowed the rise of fascism and global war† (Thomas). On September 11, 2001, the United States and the world were thrown into a global financial roller-coaster. 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Unlike other natural disasters, earthquakes occur without warning, the impact is widespread and severe, and the effects often persist long after (Chen et al., 2007). Earthquakes are life threatening, unpredictable and uncontrollable phenomena that can cause widespread devastation and expose thousands of people to sudden bereavementRead MoreEffect of Devaluation of Naira on Price Level3724 Words   |  15 Pagesdemand for goods and services. It helps in creating a favorable balance of payments. Almost all the countri es of the world have devalued their currencies at one time or the other with a view to achieving certain economic objectives. During the great depression of 1930 devaluation was carried by most countries of the world for the objecting of correcting over-valuation of currencies. Continuous devaluation such as we have experienced, has necessitated substantial sacrifice, but provided limited benefits

Customer Relationship Management ( Crm ) - 1301 Words

Customer Relationship Management (CRM) describes the practices, strategies and technologies many businesses use to manage and critique customer services through customer behavior. A CRM system helps a business relate more to a customer and implementing a functional system will not only increase profits, but our relationship with our customers will grow stronger. CRM systems are designed to store information on customers across a vast majority of channels or points of contact between the customer and the business. In order for Tru Lit to utilize a CRM system, there should be an interactive website, telephone number, online chat, e-mail, and multiple social media platforms that our customers can easily access in order for us to gain their loyalty to our products. CRM systems are able to locate valuable customers through the RFM formula, which allows our company to track recently purchased items from a customer, the frequency of purchases made by a customer, and the monetary value of a customer’s purchase. Also, CRM systems give Tru Lit the ability to present detailed information on customer’s tastes and preferences concerning our products, which will give us the ability to keep innovation alive in our company. Implementing a CRM system is crucial to the global expansion of the company because having a well-rounded sense of understanding about our customers in China will act as a huge factor for our performance in the Chinese market. Each CRM system on the market varies inShow MoreRelatedCustomer Relationship Management (CRM)845 Words   |  3 PagesRM stands for Customer Relationship Management. It is an approach used to learn more about customers needs and manners in order to develop stronger relationships with them. 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Accounting Software Package of Community Chef-Samples for Students

Question: Write a literature review on the usage of Accounting Software Package for an Organization in Australia. Answer: Introduction The objective of this paper is to conduct a literature review on the usage of accounting software package for an organization in Australia. This literature review is done for Community Chef. The organization, Community Chef is a small business player in Australia. The organization has created a niche in itself as it provides packed meals to people for healthy living. The organization has a motto to provide healthy meal to people to match their active lifestyle. It is a social enterprise and result of vision of 20 Victorian councils who wanted to provide food security to older and people with disability. In terms of product, the USP (Unique Selling Proposition) of Community Chef is its healthy meals. The one thing that the organization lags is the very limited use of Information Technology and it has been a limitation point for Community Chef to scale its business. This paper would discuss the way accounting packages can be used by Community Chef to bring efficiency and effectiveness in its business. Analysis Current organizational structure of Community Chef The organization is a small business organization in the country with close to 100 employees. Joe Ciccaraone is the CEO of the company and the company has very flexible organizational structure. Joe Ciccaraone is the head of three key departments of the company. These are operations, maintenance, and human resources. In addition to above three functions, Community Chef also has a finance function. The current organizational structure of Community Chef ca be demonstrated as: Figure 1: Organization Structure (Source: https://www.communitychef.com.au/who-we-are/community-chef-organisation-chart/ ) Operational problems that can exist because of this structure The organization has a very flexible organizational structure. However, there are departments or functions that work in silos. The lack of real time synchronization among these departments could result in wastage of raw materials and the issues of mismatch between the demand and supply. The good thing for Community Chef is the predictability in demand as it caters to five hospitals and three old age care facilities. The organization deliver close to 2000 means per day. The challenge with current organizational structure is to manage the type of meals in an effective manner. For example, the company has mora than 50 type of soups and close to 250 main course dishes. It can be said that the problem is to manage the highly customizable menu with this organization structure. Some of the other operational problems or issues that could occur due to the current organizational structure can be discussed as: Issue of double entry data: It is possible that Operations Finance team are putting the same data and this can be an issue while doing data reconciliation (Dumas, ROsa, Mendling, Reijers, 2013). The organization does not have any automated inventory management system in place. The current organizational structure does not support the concept of automated reorder point (Kisakye, 2013) Most likely system acquisition method? The organization, Community Chef, can either get the customized system developed or it can use a commercial software or an ERP system to manage its business needs. The organization is a small business and based on its size it is suggested that it should not use the full-scale ERP systems like SAP. The licenses of full-fledge ERP systems are very high and Community Chef would not be able to get the desired ROI from this investment. At the same time the custom software may not be a good idea as it would demand a lot of effort. Moreover, the Community Chef may not have desired skills and resources who can manage the development of custom software package. The recommended solution for Community Chef is to go for commercial software. There are various small organizations in Australia that provides the commercial software for accounting packages. One such company is SYSPRO. The organization is a preferred choice for small and medium enterprises in Australia (Johansson, Carsson, 2013). The option of commercial software is also recommended as it would help Community Chef to save team and reduce overhead and dependency. System flowchart of the sales procedures The sales procedure starts with the simple food order sheet. External stakeholders can fill this sheet or the internal stakeholders and executives could also fill this sheet (Lim, Perrin, 2014). The detailed flowchart of the sales procedures for Community Chef can be shown as: Control problems in the system and possibility of frauds The existing control system is not adequate to handle the operations at a large scale. Therefore, it is important that the steps should be taken to improve the control system. For example, there has to be a more standard and systematic manner to manage the raw materials and the purchase of raw materials. Likewise, the control system should also focus on inventory management (Stewart Kent, 2015). Some of the possibilities of frauds in the existing control system can be highlighted as There are chances to prepare the food orders in excess or in shortage as the inventory management is not linked with the operations of food preparation. It is expected that a IT package would help community Chef to overcome this issue. There is a possibility to inefficiency due to unavailability of raw material. There are chances that some of the raw materials for few items are not available. Also, since revenue recognition and conciliation all happens manually, there may be chances of human errors. There could be chances of frauds or errors in reporting also as in the current form, all the reporting happens manually. This part is focuses more on the analysis of existing accounting packages in the industry, current Australian accounting software market and the existing gaps that should be fulfilled. The specific sections in this part can be discussed as below: Development and adoption of the accounting software packages The accounting software industry is a matured industry in Australia. There are a number of large and small players that manages the development of accounting software packages in the country. The history of progress of accounting software packages dated back to 1980s when Teleware has developed one such software. After a decade, in 1999, MYOB become the market leader in Australian accounting software package industry. That was the time when the offerings from JD Edwards, SAP, Oracle was very expensive and most of the organizations find it difficult to develop a business case for the use of expensive accounting package or ERP system (Scholtz, calitz, Cilliers, 2013). With time, number of new players entered the market. These are the players like SYSPRO, Saasu, Xero, Quick Books, etc. It is expected that the existing rivalry in the industry would further increase. It is expected that there would be more players entering the market to cater the need of small and med size business organ izations in Australia (Hossack, 2015). Current market size in Australia The accounting software industry is a million-dollar industry in Australia. The accounting software package industry has seen an exponential growth rate due to advancements in technology and Internet. The expansion in Information Technology has been good for accounting software industry. Today, the focus of organizations is to have an integrated ERP in place that can have a string module for accounting and finance (Woodward, Tan, 2015). The market size is expected to increase with the focus in cloud computing and cloud based accounting software packages. It is expected that cloud based accounting software would be a key for organizations to manage their accounting needs. Leaders in the market and the reasons for their competitive edge The accounting industry is Australia has evolved a lot. At one side, there are large players like SAP, Oracle, Microsoft, etc. and on another side, there are small but highly effective players like Xero, SYSPRO, Intuit, etc. For large business, it can be said that SAP and Microsoft are market leaders. However, for small and medium size enterprises, the market is highly fragmented (Zhang, Nan, Tan, 2016). There was a time when Xero was a market leader for small and med size enterprises. However, in last few years, Xero has faced a serious threat from companies like SYSPRO and Intuit. Xero has been a leader in the accounting software packages for small and mid-size industries because of its unique reporting capabilities and good customer support. It can be said that after sales service of XERO is very good and this is a main factor for small and medium size organizations to use XERO. Another leader for small and mid-size industry segment is MYOB. The biggest advantage of MYOB is first mover advantage and established credibility, good network and popularity in Australian market. It is a leader in providing accounting functionalities like taxation. In terms of innovation it can be said that all the players like MYOB, XERO, SYSPRO has unique and innovative solutions to offer. However, one of the challenge for them is to manage the increase scale of business in the Australian market. Current gaps encountered by users/ customers of accounting packages In terms of accounting software packages, it can be said that there is no single solution that fits all. The choice of accounting software package must be based on the internal needs of organizations. Therefore, it can be said that the accounting software that suits the need of Community Chef may not suffice the need of other organizations in the similar market sector. Some organizations can have a good experience with XERO and there can be some which do not like XERO at all. One of the gaps in the existing accounting software packages is the absence of single view of organization (Linnenluecke Birt, 2017). The accounting software of current day does offer various views and dashboards. However, a single view or a 360-degree view is missing. Another gap that is observed in the current accounting packages is the lack of support or limited support for third party integrations. There are cases when the organizations may not want to use the accounting packages as a stand-alone software b ut they would want to integrate the accounting software as a part of their complete IT infrastructure. It can be said that this support is something that different accounting software providers must work on. Conclusion The above paper discusses the need of accounting software package for Community Chef. The organization, Community Chef is a small business player in Australia. The organization has created a niche in itself as it provides packed meals to people for healthy living. The paper highlighted that commercial accounting software would be a good choice for the company. It is suggested that the organization should use the services of SYSPRO. The paper also discusses the accounting software industry in Australia and discusses the need of integrated accounting package. Based on above discussion, it can be said that in long term, Community Chief should look for the accounting software that could easily be linked with the IT infrastructure of the company. References Dumas, M., La Rosa, M., Mendling, J., Reijers, H. A. (2013).Fundamentals of business process management(Vol. 1, p. 2). Heidelberg: Springer. Hossack, S. (2015). Cloud-based accounting and productivity tools for practitioners and taxpayers. Taxation in Australia, 50(5), 265. Johansson, B., Carlsson, S. A. (2013). An Approach for Identifying Business Requirements for Development of Prospective ERP Systems. InBuilding Sustainable Information Systems(pp. 247-257). Springer US. Kisakye, A. R. (2013). Computerised Accounting And Processing Of Financial Statements In Manufacturing Firms. Lim, N., Perrin, B. (2014). Standard Business Reporting in Australia: Past, Present, and Future. Australasian Journal of Information Systems, 18(3). Linnenluecke, M.K., Birt, J., Chen, X., Ling, X. and Smith, T., 2017. Accounting Research in Abacus, AF, AAR, and AJM from 20082015: A Review and Research Agenda.Abacus,53(2), pp.159-179. Scholtz, B., Calitz, A., Cilliers, C. (2013). Usability evaluation of a medium-sized ERP system in higher education.Electronic Journal of Information Systems Evaluation,16(2), 148-161. Stewart, J., Kent, P. and Routledge, J., 2015. The association between audit partner rotation and audit fees: Empirical evidence from the Australian market.Auditing: A Journal of Practice Theory,35(1), pp.181-197. Woodward, L., Tan, L. M. (2015). Small Business Owners' Attitudes Toward GST Compliance: A Preliminary Study. Zhang, Z., Nan, G., Li, M., Tan, Y. (2016). To Lead or to Follow? Market Entry and Pricing Strategies for Saas Provider.Market Entry and Pricing Strategies for Saas Provider (June 7, 2016).

Vegetarianism Why it is the Better Choice. Essay Example For Students

Vegetarianism: Why it is the Better Choice. Essay VegThe trend of abstaining from eating meat and other animal products is a rapidly growing one. According to David Bender in Animal Rights Opposing Viewpoints, Today, nearly twenty million Americans are vegetarians, and many more have greatly reduced their meat consumption (139). One meat-eating person may ponder why these non-meat eaters would deprive themselves of the wonderful taste of meat and animal products. Another concern is over nutrition, mainly protein intake. Many meat eaters believe that a vegetarian diet does not and cannot supply the protein necessary for the body to function properly. There are many misconceptions (like the one above) and unknown facts associated with the vegetarian lifestyle. This essay will deal with the issue of nutrition and reveal the truth about how the vegetarian diet can improve ones well being by, making weigh loss easier, boosting the level of energy one feels on a day to day basis, reducing the risks of Atheseriousis, cancer, diabetes, arth ritis, osteoporosis, and heart disease. There are also many unknown facts associated with the vegetarian way of life. One of which is the great role vegetarians play in reducing the amount of waste in the environment. What this statement means is that by not eating meat one is promoting the use of farmland for food for humans instead of farmland for grazing animals (this greatly reduces water usage and waste; it also cuts down on the acreage of farm land used.) Water usage will become an increasing problem if more people do not find and implement water conservation methods. According to data taken from John Robbins in Diet for a New America, if something is not done, the water in the Texas aquifers will be exhausted in less than thirty-five years (1).For reasons that will become clearer after reading this essay, vegetarianism seems to be an answer to the problem of water usage. With the increasing amount of land being used for farming to mainly feed animals used for food by us, come s increased soil erosion and leeching. Leeching is a term used to describe the process of the loss of nutrients from the soil, and the end result is sand that cannot support plant life. Vegetarians help to reduce the amount of farmlands needed to support animals. We will write a custom essay on Vegetarianism: Why it is the Better Choice. specifically for you for only $16.38 $13.9/page Order now According to Robbins, in Diet for a New America, Since 1967, the rate of deforestation in the U.S. has been one acre every five seconds; at the present rate, the U.S. will be completely stripped of its forests in fifty years (as of 1987); at its own rate, the tropical rainforests of central America will be destroyed in forty years (as of 1987). Something drastic needs to be done to save what little forests we have left. Again, vegetarianism seems to be the answer. Most of the forestland destroyed is used for grazing land for farm animals. If the demand for these animal products and by-products is reduced, then there will not be a need for such a rapid clearing of the forests of the world. The issue of animal waste is also a great concern to mankind. In a way, we are the cause to our own demise. The waste from the animals we use for food pollutes our water supplies and promotes the spread of disease. Becoming a vegetarian helps reduce the amount of waste in our world because of the reduction of farm animals. Along with the issue of animal waste comes the issue of energy waste. The conversion of energy from plant to meat is very poor. Much of the energy is used by the animal and is not stored in the meat of the animal, so obviously using the plant as a source of energy is much more efficient. Along with the benefits to the environment and the health of people, a vegetarian diet also lessens the suffering that animals have to endure. It is a medically proven fact that animals do feel pain and the practices of factory farming subject the animals involved to unimaginable amounts of pain. Modern man should find it morally right to become a vegetarian. For the reasons stated above, vegetarianism seems to be in our future. Maybe not complete vegetarianism, but more realistically a diet of little meat consumption based primarily on non-meat products. If the majority of our population reduced their consumption of meat, all the situations described above would drastically improve and the world would be a more hospitable place because of it. People have always thought of the vegetarian diet as unhealthy uneducated in the practices of vegetarians. According to David Bender in Animal Rights Opposing Viewpoints, There is no nutritional need for humans to eat any animal products; all of our dietary needs, even as infants and children are best supplied by an animal-free diet (139). According to a lecture given by Bill Grimes of the University of Arizona, the body needs nine essential amino acids to be able to build the complex protein peptides and can synthesize eleven others. Essential amino acids are one that the body cannot synthesis on its own but rather must be introduced to the body. Combining various vegetable groups can easily satisfy these requirements. People in economically poor countries that cannot afford meat use this method to satisfy their amino acid needs. For example, according to Kim Johnson et al. in Biology Concepts and Connections, one example of a combination of vegetables that satisfy the amino acid requirement is the combination of beans and corn (432). .u403c82a6139db874fedb194818154f52 , .u403c82a6139db874fedb194818154f52 .postImageUrl , .u403c82a6139db874fedb194818154f52 .centered-text-area { min-height: 80px; position: relative; } .u403c82a6139db874fedb194818154f52 , .u403c82a6139db874fedb194818154f52:hover , .u403c82a6139db874fedb194818154f52:visited , .u403c82a6139db874fedb194818154f52:active { border:0!important; } .u403c82a6139db874fedb194818154f52 .clearfix:after { content: ""; display: table; clear: both; } .u403c82a6139db874fedb194818154f52 { display: block; transition: background-color 250ms; webkit-transition: background-color 250ms; width: 100%; opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #95A5A6; } .u403c82a6139db874fedb194818154f52:active , .u403c82a6139db874fedb194818154f52:hover { opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #2C3E50; } .u403c82a6139db874fedb194818154f52 .centered-text-area { width: 100%; position: relative ; } .u403c82a6139db874fedb194818154f52 .ctaText { border-bottom: 0 solid #fff; color: #2980B9; font-size: 16px; font-weight: bold; margin: 0; padding: 0; text-decoration: underline; } .u403c82a6139db874fedb194818154f52 .postTitle { color: #FFFFFF; font-size: 16px; font-weight: 600; margin: 0; padding: 0; width: 100%; } .u403c82a6139db874fedb194818154f52 .ctaButton { background-color: #7F8C8D!important; color: #2980B9; border: none; border-radius: 3px; box-shadow: none; font-size: 14px; font-weight: bold; line-height: 26px; moz-border-radius: 3px; text-align: center; text-decoration: none; text-shadow: none; width: 80px; min-height: 80px; background: url(https://artscolumbia.org/wp-content/plugins/intelly-related-posts/assets/images/simple-arrow.png)no-repeat; position: absolute; right: 0; top: 0; } .u403c82a6139db874fedb194818154f52:hover .ctaButton { background-color: #34495E!important; } .u403c82a6139db874fedb194818154f52 .centered-text { display: table; height: 80px; padding-left : 18px; top: 0; } .u403c82a6139db874fedb194818154f52 .u403c82a6139db874fedb194818154f52-content { display: table-cell; margin: 0; padding: 0; padding-right: 108px; position: relative; vertical-align: middle; width: 100%; } .u403c82a6139db874fedb194818154f52:after { content: ""; display: block; clear: both; } READ: health and fitness EssayA vegetarian diet cannot only satisfy the requirements of the body, but is actually better for the body. Most meat eaters in America are overweight. According to lecture material presented by Rick Hallick of the University of Arizona, close to 45 percent of the U. S. population is overweight. If more people would take up a vegetarian diet the U.S. would be a much skinnier place. A diet based on non-meat foods is usually (almost always) low in fat and complex sugars and high in nutrients that the body needs to function efficiently. According to a new look at the food triangle presented by Hallick, the new triangle shows that fruit groups should be se rved three to five times a day and vegetable groups should be served four to six times a day. The old triangle had significantly less fruits and vegetables servings and more meat and dairy servings because of political compromises with the dairy and meat industries. A vegetarian diet can also help reduce heart disease and Arteriosclerosis or more commonly known as hardening of the arteries. A main cause of both these diseases is red meat, which contains an abundance of animal fat. This fat helps contribute to Arteriosclerosis by promoting an arthosclerotic plaque, which can form clots in the small arteries leading to a heart attack. According to the lecture of Dr. Willett of the Harvard School of Public Health, Compelling evidence indicates the importance of protective factors in fruits and vegetables. Some of this evidence is shown in Hallicks lecture when the data on heart disease is shown for the U.S. and Japan. Note that in Japan the consumption of red meat is drastically less that that of the U.S.This data reveals that the U.S. 4.4 times Japans heart attack rate in 1998. One of the major health concerns of most Americans today, cancer can also be significantly reduced Americans adopt a vegetarian diet. It is no wonder that cancer is a major health concern to most Americans; it is killing an intolerable amount of people in the U.S. According to Science, The majority of the causes of cancer (such as tobacco, alcohol, animal fat, obesity, ultraviolet light) are associated with lifestyle; that is, with personal choices (254). This means that if we cut down on our consumption of animal fat or eliminate it from our diet, we will greatly reduce our risks of cancer!Along with greatly benefiting the health of individuals on a vegetarian diet, vegetarianism also helps us preserve the environment and our resources. Much of our land resources are being wasted away in order to feed food animals. According to John Robbins in Diet for a New America, More than half of the harvested agricultural land is used to grow food for livestock (1). One can feed twenty times a s many people on a pure vegetarian diet as one a meat-based diet (1). This equates to an enormous amount of land that could be saved if more people would adopt a vegetarian life style. The world could be fed on one half the amount of land used to feed the world today! According to Robbins, Right now 40,000 children starve to death on the planet every day (1). If our food production efforts were geared totally toward vegetarianism, world hunger would be a thing of the past. Food animals also contribute to the wastage of water. According to Robbins,Over half of the water consumed in the U.S. is used to irrigate land that grows livestock food (1). To produce a pound of meat takes 2,500 gallons of water, the same amount an average family uses for all combined household purposes in a month; it takes one hundred times more water to produce a pound of meat as it does to produce a pound of wheat (1). The use of water for food animals is taking its toll on our water supply. Our aquifers in the U.S. are being drained faster than they can replenish themselves. According to Robbins,At present, over thirteen trillion gallons of water are being drained from the Ogallala aquifer each year, the vast majority of which is used to produce meat; more water is taken from the Ogallala aquifer each year than is used to grow all the fruits and vegetables for the entire country; at present rates (1987), the Ogallala aquifer will be exhausted in thirty five years, making the hi gh plains of the U.S. uninhabitable for human beings; in the last twenty years (since 1987), Texas has used up one-quarter of its entire supply of ground water, most of it to grow sorghum to feed cattle (1). These statistics tell a grim story. If we do not change our ways soon, it may very well be too late. Another problem brought about by food animals is the problem of soil erosion. Nature takes a long time to build up a topsoil base that is suitable for growing crops and other plant life. Currently we are eroding away our precious topsoil by irrigation faster that it can be made. The finding in the work by Robbins is alarming: In the last two hundred years, Americas croplands have shrunk seventy five percent, from twenty one to six inches of topsoil; four million acres of croplands are lost to erosion in the U.S. each year, an annual loss of 7,000,000,000 tons (1). Eighty five percent of this loss is directly related to livestock raising. .u0bb89a361e6e3013c4e856f1c7f9dcf1 , .u0bb89a361e6e3013c4e856f1c7f9dcf1 .postImageUrl , .u0bb89a361e6e3013c4e856f1c7f9dcf1 .centered-text-area { min-height: 80px; position: relative; } .u0bb89a361e6e3013c4e856f1c7f9dcf1 , .u0bb89a361e6e3013c4e856f1c7f9dcf1:hover , .u0bb89a361e6e3013c4e856f1c7f9dcf1:visited , .u0bb89a361e6e3013c4e856f1c7f9dcf1:active { border:0!important; } .u0bb89a361e6e3013c4e856f1c7f9dcf1 .clearfix:after { content: ""; display: table; clear: both; } .u0bb89a361e6e3013c4e856f1c7f9dcf1 { display: block; transition: background-color 250ms; webkit-transition: background-color 250ms; width: 100%; opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #95A5A6; } .u0bb89a361e6e3013c4e856f1c7f9dcf1:active , .u0bb89a361e6e3013c4e856f1c7f9dcf1:hover { opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #2C3E50; } .u0bb89a361e6e3013c4e856f1c7f9dcf1 .centered-text-area { width: 100%; position: relative ; } .u0bb89a361e6e3013c4e856f1c7f9dcf1 .ctaText { border-bottom: 0 solid #fff; color: #2980B9; font-size: 16px; font-weight: bold; margin: 0; padding: 0; text-decoration: underline; } .u0bb89a361e6e3013c4e856f1c7f9dcf1 .postTitle { color: #FFFFFF; font-size: 16px; font-weight: 600; margin: 0; padding: 0; width: 100%; } .u0bb89a361e6e3013c4e856f1c7f9dcf1 .ctaButton { background-color: #7F8C8D!important; color: #2980B9; border: none; border-radius: 3px; box-shadow: none; font-size: 14px; font-weight: bold; line-height: 26px; moz-border-radius: 3px; text-align: center; text-decoration: none; text-shadow: none; width: 80px; min-height: 80px; background: url(https://artscolumbia.org/wp-content/plugins/intelly-related-posts/assets/images/simple-arrow.png)no-repeat; position: absolute; right: 0; top: 0; } .u0bb89a361e6e3013c4e856f1c7f9dcf1:hover .ctaButton { background-color: #34495E!important; } .u0bb89a361e6e3013c4e856f1c7f9dcf1 .centered-text { display: table; height: 80px; padding-left : 18px; top: 0; } .u0bb89a361e6e3013c4e856f1c7f9dcf1 .u0bb89a361e6e3013c4e856f1c7f9dcf1-content { display: table-cell; margin: 0; padding: 0; padding-right: 108px; position: relative; vertical-align: middle; width: 100%; } .u0bb89a361e6e3013c4e856f1c7f9dcf1:after { content: ""; display: block; clear: both; } READ: My Mother, My Hero EssayFood animals have also harmed the rainforests of the U.S. and the world. The widely known fact that the rain forests are being destroyed rapidly is due mostly for the use of grazing land for food animals. Robbins states, The U.S. will be completely stripped of its forests in fifty years (as of 1987); at its own rate, the tropical rainforests of Central America will be destroyed in forty years (as of 1987) (1). An unknown amount of species is becoming extinct everyday due to the destruction of the rainforests. Many medicines, including cures for aids may never be discovered due to the destruction. If the populations of the world would convert to vege tarianism, according to Robbins, 200 million of the 260 million acres of rain forest land would be spared. This would boost the worlds oxygen supply and eliminate the worry of an oxygen deficient habitat. What about the food animals themselves? Well, they obviously cause harm to the environment, but how much? According to Robbins, One cow produces as much waste as sixteen humans (2). Much of this waste ends up in the nations streams, rivers, and lakes, depleting the oxygen levels of the water and polluting the water; animal waste is high in nitrogen which can cause brain damage or death to infants (2). The animals not only cause damage to the environment while alive, but dead animals (slaughtered ones) also pose an environmental/water problem. RobbinsThe meat industry dumps more than three times as much harmful waste in the waters than the rest of the nations industries combined(2). Animals are inefficient producers and efficient energy users, while plants are efficient energy producers and are energy efficient. For the reason of energy efficiency, we should use plants instead of animals as our source of food. Robins states, The least efficient plant food is almost ten times as energy efficient as the most efficient animal food(when it comes to converting raw material into things that we can use as food) (2). Human beings must consider what impact our actions have on the lives of others. To limit moral consideration to humans only is no more logical or justifiable than limiting concern to white people only or to men only. Speciesism is wrong because all animals contribute to the ecosystem and are capable of suffering. We do not need to eat animals or animal byproducts to survive. The death of literally millions of animals is not properly justified and this act of genocide needs to stop. The practices of modern factory farming is cruel and inhumane. Since it is obvious that animals do experience pain, one would expect the process of slaughter to be as un-painful to the animal as possible. Sadly this is not the case. The act of slaughter is as gruesome as the name implies. One may ask why such a horrible process is not covered in the media. The answer is that people do not want to know because they do not want to feel guilty for eating animals. In the slaughterhouse, all livestock endure rough handling, pain, and fear. There are laws that prohibit slaughter while the animal is conscious, but according to Bradley Miller, national director of the Humane Farming Association, in Thought for Food, The stunning process does not always work (134). This means that the animal is still conscious and will experience immense pain while it is being slaughtered. The slaughter is the end of a horrible life filled with nothing but misery while the animal was alive. There is no pleasu re in the animals meager existence. For example, most of the animals live a life of close confinement. According to Laura Eyck in her essay Thought for Food, Pigs and most veal calves are subjected to confinement so severe that they cannot even turn around (134). The purpose for this treatment is so the animals expend as little energy (in the form of calories) as possible so that the animal gains weight substantially quicker. The raising of other food animals is quite similar to the treatment that pigs and veal receive. Food animals are often fed contaminated food, which poisons them and their meat. Dangerous heavy metals build up in manure, bones, and internal organs, such as kidneys and livers, and are then recycled back through livestock as feed. The diseased organisms that survive in animal tissue processed into feed can infect the livestock and inevitably infect us as well. When one considers the serious health risks of a meat and dairy based diet, the environmental devastation caused by animal agriculture, the huge waste of resources in a world faced with chronic human starvation, and the violence to and suffering of billions of animals the switch to vegetarianism makes perfect sense. Even if one is not willing to completely give up meat, just eating meat at less often will make a difference in ones health, and the environment. Words/ Pages : 2,876 / 24